Himalayan pink salt boasts a light pink hue with a gentle and soft flavor along with a sweet hint. This wondrous salt is an ideal spice for cooking, thanks to its exclusive flavor and several health benefits. Our bestselling Himalayan pink salt can be used as a replacement for your regular cooking salt and can be added to any dish you are cooking. You can use it as a seasoning, marinade, dry rub, or sprinkle over fries, roasted vegetables, and baked potatoes.¬†
Himalayan pink salt boasts several health benefits, such as soothing a sore throat and boosting your electrolytes. You can also use it as a body scrub to flake away dead skin.¬†
Product Type: Salt
Cuisine: International, seasoning, marinade, dry rubs.¬†Storage: Store in an airtight container and place it in a cool, dry place.